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 the happy hour menu

Served Tuesday- Friday, from 4:30-6:30 p.m.

 No reservation required for Happy Hour.

Happy Hour Food:

wild mushroom mac n cheese 5

mini crab croquettes with siracha aioli 5

lime drizzled shrimp & scallop skewered and grilled, topped with mango relish 7

cajun wedge frittes- tossed with cajun blend & parmesan cheese accompanied with caper remoulade 4

tomato bruschehetta on garlic bread topped with feta cheese and balsamic drizzle 6

seasonal cheese, (choice of one cheese) served with crostini, fig syrup, apple and candied walnuts 4

braised short rib sliders with slaw and siracha aioli 6

Happy Hour drinks:

  WINE

(The following wines are $5 per glass)

Red Tree- Zinfandel

California

MezzaCorona- Chardonnay

Vigneti delle Dolomiti, Italy

Red Tree- Chardonnay

California

La Fiera- Pinot Grigio

Veneto, Italy

Penfold Rawson Retreat- Cabernet

South Eastern Australia

Red Tree- Cabernet

California

Robert Mondavi- Pinot Noir

"Private Select", Central Coast

Red Tree- Pinot Noir

California 

all well brand cocktails 5

draft beer 4

Blue Moon

Samuel Adams

Fat Tire

 

Proud Participant

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